Comments on: Pumpkin Pie Bars

By: Kirsten

Kirsten — Fri, 24 Nov 2023 21:13:30 +0000

These are so tasty! I had to use a french vanilla cake mix as I couldn’t find yellow cake mix and it turned out so well. The three layers also look really nice. They came out perfectly at the 50 minute mark. We are off to a family Christmas tomorrow and I’ll be bringing these! Always such a fan of your wide range of recipes.

By: Lindsay

Lindsay — Sat, 11 Nov 2023 01:10:47 +0000

In reply to Sarah w. yep! They freeze really well!

By: Sarah w

Sarah w — Tue, 07 Nov 2023 00:46:24 +0000

Have you tried freezing these? Wondering how they taste after being defrosted. They look delish!

By: Amanda

Amanda — Fri, 03 Nov 2023 22:43:21 +0000

Made these today! Turned out so good! Can’t wait to stick them in the fridge and try them cold! Easy to make and they turned out amazing!!

By: Lindsay

Lindsay — Thu, 05 Oct 2023 19:18:26 +0000

In reply to Anne Stewardson. 15 oz can!

By: Toni

Toni — Sat, 30 Sep 2023 00:23:47 +0000

This looks delicious and I can’t wait to try them. I’m in Canada & we have different size cans of pumpkin. What size do you use? Thanks so much!

By: Anne Stewardson

Anne Stewardson — Fri, 29 Sep 2023 22:28:55 +0000

What size can of pumpkin?? This looks delicious 🙂